Oakley Green Artisan Bakery

Oakley Green Artisan Bakery Delicious, Fresh Sourdough Bread and other baked goods, available in Lusaka - contact 0777824587

Normal Hot Cross buns are delicious but have you tried SOURDOUGH HOT CROSS BUNS? Next level!
27/03/2026

Normal Hot Cross buns are delicious but have you tried SOURDOUGH HOT CROSS BUNS? Next level!

Grab your bagels today at freshly baked this morning.
18/03/2026

Grab your bagels today at freshly baked this morning.

Sourdough English Muffins! Great addition to your breakfast plate or a delicious snack during the day.
17/03/2026

Sourdough English Muffins! Great addition to your breakfast plate or a delicious snack during the day.

Yummy Everything but the bagel Sourdough Bread.
06/03/2026

Yummy Everything but the bagel Sourdough Bread.

We have another exciting NEW! Addition. Our long fermented sourdough pasta is the perfect switch from your normal pasta!...
04/03/2026

We have another exciting NEW! Addition. Our long fermented sourdough pasta is the perfect switch from your normal pasta! Delicious and good for you.

Look out for our exciting NEW! additions at your favourite shops.
24/02/2026

Look out for our exciting NEW! additions at your favourite shops.

Get your orders in for your gingerbread house kits.
03/11/2025

Get your orders in for your gingerbread house kits.

For those that have been asking for bread in Rhodes Park and surrounds. You can get Oakley Green Sourdough at Bonaventur...
29/04/2025

For those that have been asking for bread in Rhodes Park and surrounds. You can get Oakley Green Sourdough at Bonaventure Butchery's new Agora shop on Wednesdays and Fridays.

I was put onto these by my friend. How delicious do these look? Jalapeño and Cheddar bagels.
29/04/2025

I was put onto these by my friend. How delicious do these look? Jalapeño and Cheddar bagels.

NEW! Try our Rye sourdough with a fragrant rosemary and salt crust.Hearty, rustic, and packed with flavour.It’s the kind...
24/04/2025

NEW! Try our Rye sourdough with a fragrant rosemary and salt crust.
Hearty, rustic, and packed with flavour.

It’s the kind of bread that turns simple into special. Try it toasted with olive oil, or tear off a warm piece and dip straight into your favorite soup.

Fresh out the oven! Our brown seeded baguettes are packed with flavor, crunch, and wholesome goodness in every bite. Per...
24/04/2025

Fresh out the oven! Our brown seeded baguettes are packed with flavor, crunch, and wholesome goodness in every bite. Perfect for sandwiches, soups, or just with a bit of butter.

A sourdough starter is a living culture of wild yeast and lactic acid bacteria, used to leaven (rise) bread and give it ...
23/04/2025

A sourdough starter is a living culture of wild yeast and lactic acid bacteria, used to leaven (rise) bread and give it a distinct, tangy flavor. It's created by combining flour and water, allowing the naturally occurring microbes in the air and on the flour to ferment. This fermentation process is what makes sourdough bread rise and develops its unique flavor and texture.

Address

Farm 288A, Salim Drive, Makeni
Lusaka
10101

Opening Hours

Monday 07:00 - 17:00
Tuesday 07:00 - 17:00
Wednesday 07:00 - 17:00
Thursday 07:00 - 17:00
Friday 07:00 - 17:00
Saturday 07:00 - 12:00

Telephone

+260975757241

Website

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