17/08/2026
Meat Production Cool Room & Dry-Aged Meat Storage at Frenchs Forest.
Evaporator installation completed for the meat production cool room and dry-aged meat storage room by the All Sydney Refrigeration team.
It was a challenging project with a tight timeframe, including running refrigeration pipes more than 50 metres.
A big thank you to the All Sydney Refrigeration technicians for their hard work, dedication and great effort to get the job completed to a high standard. Great work, team! 💪👏