Walls Irrigation, Inc.

Walls Irrigation, Inc. Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Walls Irrigation, Inc., Landscape Company, 833 S. Dupont Boulevard, Milford, DE.

🔥 SMOKE NOW. THANK US LATER. 🔥Thanksgiving is only 11 weeks away, and the Walls Smoke Club is helping you prepare one sm...
09/10/2026

🔥 SMOKE NOW. THANK US LATER. 🔥

Thanksgiving is only 11 weeks away, and the Walls Smoke Club is helping you prepare one smoky, delicious dish at a time!

Each week, we’ll feature a new Thanksgiving recipe made on a Traeger—from smoked mac & cheese and cornbread dressing to turkey-wing gravy and the big Thanksgiving turkey itself. We’ll also highlight the pellets, seasonings, cookware and accessories you’ll need to make it happen.

🍽️ New smoked recipe every week
🔥 Traeger cooking tips and product recommendations
🪵 Buy 10 bags of pellets and get your 11th bag FREE
🎉 Plus, it all leads up to our Traeger event on Saturday, October 31!

Join us from 10 AM–2 PM for free food, giveaways, turkey legs from T.A. Farms and DOUBLE Walls Wood-Fired Rewards points on event-day purchases!

Follow along, save each recipe and get ready for your best Thanksgiving yet!

📍 Walls Irrigation
833 S. DuPont Blvd., Milford, DE
📞 (302) 422-2262

🍎 RECIPE OF THE WEEK: HICKORY-SMOKED APPLE PORK TENDERLOIN 🍎Sweet apple glaze, tender pork, and bold hickory smoke come ...
09/07/2026

🍎 RECIPE OF THE WEEK: HICKORY-SMOKED APPLE PORK TENDERLOIN 🍎

Sweet apple glaze, tender pork, and bold hickory smoke come together for an easy meal packed with fall flavor!

INGREDIENTS:

• 2 pork tenderloins
• 1 tablespoon olive oil
• 2 tablespoons pork or BBQ seasoning
• ½ cup apple c***r or apple juice
• ⅓ cup apple jelly or apple preserves
• 2 tablespoons brown sugar
• 1 tablespoon Dijon mustard
• 1 tablespoon apple-c***r vinegar

DIRECTIONS:

1. Preheat your Traeger to 225°F using hickory pellets.
2. Remove any silver skin from the tenderloins.
3. Coat the pork lightly with olive oil and season generously.
4. Place the tenderloins directly on the grill grates and smoke until they reach approximately 130°F internally.
5. While the pork smokes, combine the apple c***r, preserves, brown sugar, mustard, and vinegar in a saucepan. Simmer until slightly thickened.
6. Brush the tenderloins with the apple glaze and increase the grill temperature to 375°F.
7. Continue cooking and glazing until the pork reaches 145°F internally.
8. Rest for 5–10 minutes before slicing.

Pick up your featured hickory pellets at Walls Irrigation!

In observance of Labor Day, Walls Irrigation will be closed.We hope everyone has a safe, relaxing, and happy Labor Day! ...
09/07/2026

In observance of Labor Day, Walls Irrigation will be closed.

We hope everyone has a safe, relaxing, and happy Labor Day! 🇺🇸

09/06/2026

Here it is—our Recipe of the Week! 🔥

This one is simple: set it, forget it, and let your Traeger do the work!

Ready in approximately 3–3½ hours.

We hope everyone continues to enjoy their Labor Day weekend! 🇺🇸

09/04/2026

Do we make the prettiest pizzas? Maybe not. 🍕

But boy, are they good!

Traeger pellet grills aren’t just for low-and-slow smoking. Crank yours up to 500°F and enjoy crispy crust, melted cheese, and delicious wood-fired flavor right in your backyard! 🔥

Now is a great time to bring home a Traeger and take advantage of these limited-time savings:

🔥 Pro 22 — $160 OFF
🔥 Woodridge — $100 OFF
🔥 Flatrock 2-Zone — $100 OFF
🔥 Flatrock 3-Zone — $100 OFF

Stop by Walls Irrigation and take advantage of the sale while it lasts!

📍 833 S. DuPont Blvd., Milford, DE
📞 (302) 422-2262

🔥 FIND THE FIRE THAT FITS — AND SAVE UP TO $500! 🔥The Forge & Flame® Find the Fire That Fits Promotion is happening now ...
09/03/2026

🔥 FIND THE FIRE THAT FITS — AND SAVE UP TO $500! 🔥

The Forge & Flame® Find the Fire That Fits Promotion is happening now through September 27, 2026!

Save on select qualifying stoves and inserts:

🔥 Absolute 43 – $500 OFF
🔥 Accentra52i-TC – $400 OFF
🔥 Encore – $200 OFF
🔥 Fuzion – $500 OFF
🔥 Harman P61-C – $500 OFF
🔥 Harman P68-C – $500 OFF
🔥 Stardance – $300 OFF
🔥 Trekker – $300 OFF
🔥 Trekker Insert – $300 OFF

Visit ForgenFlame.com to download your unique coupon code, then bring it with you when making your purchase.

Don’t wait—this promotion ends September 27, 2026! Stop by our showroom and let us help you find the perfect fire for your home.

📞 (302) 422-2262
📍 833 S. DuPont Blvd., Milford, DE 19963

Offer valid on qualifying models only. Coupon code must be obtained exclusively through ForgenFlame.com and presented at the time of purchase. See promotional terms for complete details.

09/02/2026

🍗 Crispy Traeger Chicken Leg Quarters!

We smoked these chicken leg quarters skin-side up at 250°F for 45 minutes using Traeger Chicken Rub and Cherry Hardwood Pellets for that delicious wood-fired flavor.

Then we turned the heat up to 400°F, flipped them skin-side down, and cooked them for another 10–15 minutes—or until the desired crispiness was reached! 🔥

Smoky, juicy, and crispy—just the way chicken should be!

Always cook chicken to a safe internal temperature of 165°F.

🌟 Featured Pellet Flavor of the Month 🌟This Month’s Flavor: Hickory🔥 Stop in and check out our Featured Pellet Flavor of...
09/01/2026

🌟 Featured Pellet Flavor of the Month 🌟

This Month’s Flavor: Hickory

🔥 Stop in and check out our Featured Pellet Flavor of the Month!

Whether you’re smoking ribs, wings, burgers, pork, or brisket, our featured flavor is hand-picked to help you get the most from your Traeger.

✅ Perfect recipe recommendations
✅ Cooking tips from a Certified Gold Service Dealer
✅ Fresh inventory in stock
✅ Discover a new flavor every month!

Come see what’s featured this month and find your next favorite pellet!

📍 Stop by Walls Irrigation
📞 (302) 422-2262

🔥 RECIPE OF THE WEEK: HICKORY-SMOKED BBQ MEATLOAF 🔥Give a classic comfort meal a wood-fired upgrade! Hickory pellets add...
08/31/2026

🔥 RECIPE OF THE WEEK: HICKORY-SMOKED BBQ MEATLOAF 🔥

Give a classic comfort meal a wood-fired upgrade! Hickory pellets add a bold smoky flavor that pairs perfectly with the sweet BBQ glaze.

INGREDIENTS:

• 2 pounds ground beef
• 2 eggs
• 1 cup breadcrumbs
• ½ cup finely diced onion
• ½ cup milk
• 2 tablespoons Worcestershire sauce
• 2 tablespoons BBQ seasoning
• ¾ cup BBQ sauce, divided

DIRECTIONS:

1. Preheat your Traeger to 225°F using hickory pellets.
2. Gently mix the ground beef, eggs, breadcrumbs, onion, milk, Worcestershire sauce, seasoning, and ¼ cup of BBQ sauce.
3. Form the mixture into a loaf and place it directly on the grill grates or on a wire rack over a pan.
4. Smoke until the internal temperature reaches approximately 145°F.
5. Brush the meatloaf generously with the remaining BBQ sauce.
6. Continue cooking until the center reaches 160°F.
7. Let it rest for 10 minutes before slicing and serving.

Stop by Walls Irrigation to pick up your hickory pellets and give this recipe a try!

Address

833 S. Dupont Boulevard
Milford, DE
19963

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm
Saturday 8am - 12pm

Telephone

+13024222262

Website

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