08/10/2026
Oh hey. If you ended up with some of this lovely snow on the mountain in your bouquet last night, there's a few things you should know. Like soooo many flowers, it's "poisonous". If you feel like eating it, don't. If you rip off a leaf, you'll see a milky sap come out- it may irritate your skin, or not at all. When I cut these stems I burn all the ends with a torch to stop the sap from coming out. This is new to me this year but I've found it has a great vase life, so you shouldn't need to trim the stems, but if you really want to- I suggest re-burning the ends with a torch or dipping it into boiling water & washing your hands.
TLDR: Don't eat it.
The More You Know π