The Drain Strainer

The Drain Strainer Solid Protection It also is an affordable alternative to a commercial garbage disposal.

The Drain Strainer was invented by a former restaurant owner to protect your floor drains, wall drains and grease traps from being clogged by food solids.

Many backups in your floor drains might actually be a result of problems that started much farther upstream. Food solids...
08/25/2026

Many backups in your floor drains might actually be a result of problems that started much farther upstream. Food solids washed down dish sinks, prep sinks, bar sinks, and garbage disposals can travel through your plumbing system, combine with grease, and eventually create a blockage that shows up at the floor drain.

Our solid separator prevents food solids from clogging commercial kitchen floor drains while still allowing your sinks to drain quickly.

A recent television news story about an incident at a Missouri restaurant shows how quickly problems from grease trap cl...
08/09/2026

A recent television news story about an incident at a Missouri restaurant shows how quickly problems from grease trap clogs can escalate. When employees were caught on camera pouring grease into a storm drain, the restaurant faced citations, cleanup concerns and negative publicity that spread rapidly on social media.

The Drain Strainer cuts down on the amount of solids entering your plumbing, which reduces the risk of grease trap clogs and bad publicity.

Your commercial kitchen relies on properly functioning drains to keep your dishwashing area safe and sanitary. But when ...
07/27/2026

Your commercial kitchen relies on properly functioning drains to keep your dishwashing area safe and sanitary. But when wastewater or sewer water moves in the wrong direction, it can create a serious health risk.

Especially if it backs up into your three bay sink that’s used to wash dishes, utensils, and food-contact equipment.

Our scrap collector system has a built in air gap by design to prevent backflows and it captures food debris to help keep your drains flowing smoothly.

Our scrap collector system captures help prevent clogs, and its built-in air gap design helps prevent back ups into your three bay sink.

Restaurant drain problems can get expensive quickly, but many of these issues can be prevented with smarter maintenance,...
06/29/2026

Restaurant drain problems can get expensive quickly, but many of these issues can be prevented with smarter maintenance, better daily habits, and our wet waste interceptor. Avoid slow restaurant drains, odors, grease trap issues, and emergency plumbing calls while saving money by taking a more proactive approach.

To maintain your restaurant drains better and save money, The Drain Strainer prevents headaches and offers better long-term drain protection.

Your commercial kitchen floor drains say a lot about the overall condition of your operation. The Drain Strainer capture...
06/14/2026

Your commercial kitchen floor drains say a lot about the overall condition of your operation. The Drain Strainer captures food solids and gives you cleaner, fast-draining, odor-free drains that help create a better impression during inspections while also supporting a safer, smoother, and more efficient kitchen.

To help your kitchen run smoothly and pass inspections, install The Drain Strainer to protect your commercial kitchen floor drains.

Commercial kitchen drain odors are a common frustration in the dish room. One possible cause is a dry trap that allows s...
05/29/2026

Commercial kitchen drain odors are a common frustration in the dish room. One possible cause is a dry trap that allows sewer gas smells to come back through the drain. Trap primers can help keep water in the trap, but odor prevention also depends on keeping food solids, grease, and organic buildup out of your drain system.

The Drain Strainer captures food solids before they enter your commercial kitchen drains while still allowing your sinks to drain quickly.

In a busy commercial kitchen, drain problems often start long before closing time. The Scrape–Sort–Soak approach to dish...
05/20/2026

In a busy commercial kitchen, drain problems often start long before closing time. The Scrape–Sort–Soak approach to dishwashing and our scrap collector system can help staff keep food solids out of the sink, reduce plumbing issues, and prevent stressful end-of-night backups.

The Drain Strainer is a scrap collector system that captures food solids while still allowing your sinks to drain quickly.

A recent television news story from a village in New York State is a stark reminder that commercial kitchen grease traps...
05/05/2026

A recent television news story from a village in New York State is a stark reminder that commercial kitchen grease traps clogs can quickly become bigger than a back-of-house maintenance issue. When fats, oils, grease, and food debris make their way into drains, grease traps, storm sewers, or municipal sewer lines, the consequences can affect the restaurant, the local municipality, nearby waterways, and the surrounding community and lead to bad publicity for your business.

The Drain Strainer cuts down on the amount of solids entering your plumbing, which reduces the risk of grease trap clogs and bad publicity.

Biofilm is one of those hidden problems in a commercial kitchen that cause much bigger issues than many operators realiz...
04/28/2026

Biofilm is one of those hidden problems in a commercial kitchen that cause much bigger issues than many operators realize. When food waste, grease, and organic residue keep entering your drains, they create the perfect environment for buildup that affects sanitation, plumbing performance, and day-to-day kitchen operations.

The Drain Strainer helps eliminate biofilm in three bay sink drains by intercepting food waste before it can move into the plumbing system.

Higher utility bills in your commercial kitchen might not just be the result of seasonal changes or rising rates. In som...
04/12/2026

Higher utility bills in your commercial kitchen might not just be the result of seasonal changes or rising rates. In some cases, they are early warning signs that equipment is running inefficiently, workflows need attention, or too much water and energy are being wasted behind the scenes.

Paying attention to significant increases in your gas, water, and electric bills can help you spot hidden problems sooner, protect your plumbing, and find smarter ways to lower costs without hurting the guest experience.

Our commercial disposal unit alternative can lower utility costs, improve efficiency, and protect your drains all at the same time.

Address

6421 S Valley Brook Court
Springfield, MO
65810

Opening Hours

Monday 12am - 11:59pm
Tuesday 12am - 11:59pm
Wednesday 12am - 11:59pm
Thursday 12am - 11:59pm
Friday 12am - 11:59pm
Saturday 12am - 11:59pm
Sunday 12am - 11:59pm

Telephone

+14178930737

Website

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